How to Make Beautiful Chocolates at Home with Barrel Pick Confections

Age Group:

Adults
  • Registration is required for this event.
  • Registration will open on May 11, 2026 @ 5:00am.
  • This event is for registrants age Over 18 and above.

Event Details

Ever wonder why your homemade treats taste divine, but the chocolate you dipped them in has turned cloudy or developed white stripes? Join Julie Conley, Confectioner and Owner of Barrel Pick Confections, for Tempering Chocolate for Beautiful Homemade Treats. Learn how to properly temper chocolate and avoid unsightly chocolate bloom so that your special occasion and holiday treats will never look better! Register to meet with us on Tuesday, June 2, at 6:00 pm, in NCPL Main Branch Community Room #1. Open to ages 18 and up.